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Autumn Menu

Food Served: Monday to Friday 12-3 & 5-9 | Saturday 12-9 | Sunday 12-6 | Available from 27th September



Bar Snacks



Mixed Marinated Olives

£4.50

Vegan
Vegan
Gluten free
Gluten free

Wasabi Peas

£3

Vegan
Vegan
Gluten free
Gluten free

Chilli Rice Crackers

£3

Vegan
Vegan

Homemade Salt & Pepper Chicken Crackling

£3

Gluten free
Gluten free

Rosemary & Garlic Focaccia, Oil & Balsamic

£6

Vegan
Vegan



Starters & Small Plates



Spiced Pumpkin Soup, Coconut Cream, Chilli Oil Croutons, Toasted Pumpkin Seeds

Gluten Free Available

£8

Vegan
Vegan

Confit Duck Leg, Sour Cherry Compote, Pickled Shallots, Duck Fat Crumpet

£10.5


Truffle Mac & Cheese, Wild Mushrooms, Torched Brie, Herb Crumb, Chives

Bigger portion available for £18.50

£9

Vegetarian
Vegetarian

Maple & Miso Glazed Boneless Chicken Thigh, Roasted Squash, Apple Purée, Crispy Sage

£8.5

Sesame
Sesame
Gluten free
Gluten free

Sweetcorn Pakoras, Chipotle ‘Mayonnaise’, Chilli & Lemon Kale Salad

£8

Vegan
Vegan

Warm Red Leicester Cheese Fondue, Rosemary & Garlic Focaccia, Crushed Walnuts, Apple & Cider Chutney

£9.5

Vegetarian
Vegetarian
Tree nuts
Tree nuts

Sesame Tempura Prawns, Sweet & Sour Sauce, Prawn Cracker Crumb, Charred Chilli Pineapple, Spring Onion

£9.5

Sesame
Sesame
Gluten free
Gluten free

Smoked Salmon & Dill Filo Tart, Creamed Leeks, Lemon & Olive Oil Cucumber Ribbons

£10




Mains & Classics

We offer more manageable portions of some dishes, perfect for smaller appetites



Battered Fish & Chips, Mushy Peas, Tartar Sauce, Lemon Wedge

Smaller portion available for £11

£21.5

Gluten free
Gluten free

Ratatouille Vegetable Crumble, Olive, Rosemary & Oat Topping, Red Pepper Sauce, Seasonal Greens

£18.5

Vegan
Vegan

Pork Fillet, Sage & Apricot Stuffing, Fondant Potato, Heritage Carrots, Apple Gel, Pickled Fennel, Cider Jus

£19.5


Slow-Cooked Lamb Shank, Rosemary Mash, Braised Red Cabbage, Kale, Red Wine Jus

£27.5

Gluten free
Gluten free

Station Beef Burger, Smoked Bacon, Emmental Cheese, Crispy Onions, Cider Chutney, Chipotle Mayonnaise, Lettuce, Gherkin Slaw & Fries

Gluten Free Available

£18.5


Pan-Fried Cod, Spiced Pumpkin Purée, Roasted Squash, Spinach, Hasselback Potatoes, Crispy Sage

£21

Gluten free
Gluten free

Wild Mushroom & Beansprout Stir-Fry, Miso, Soy & Ginger Glaze, Red Chilli, Rice Noodles, Tenderstem Broccoli, Crispy Onions

Gluten Free Available | Add Pulled Duck Leg +£3.50 | Add Maple & Miso Chicken +£3.00

£17

Vegan
Vegan
Sesame
Sesame



Sides



Chunky Chips/Fries

£5

Gluten free
Gluten free
Vegan
Vegan

Onion Rings

£5

Gluten free
Gluten free
Vegan
Vegan

Chilli & Lemon Tenderstem Broccoli

£5.5

Gluten free
Gluten free
Vegan
Vegan

Hasselback Potatoes, Red Pepper Sauce

£5.5

Gluten free
Gluten free
Vegan
Vegan

Visit Us

Station Approach, Knebworth

Hertfordshire, England

SG3 6AT

Work With Us

Looking for a new role?

Explore our vacancies and contact us at lloyd@stationpubknebworth.com for more information

OPENING HOURS​

 

Monday - Tuesday

12 noon - 10pm (Food Served 12 - 3 & 5 - 9)​

Wednesday - Friday

12 noon - 11pm (Food Served 12 - 3 & 5 - 9)​

Saturday

12 noon - 11pm (Food served 12 - 9)

​Sunday

9:30am – 7pm (Food served 9:30 - 11:30 &

12 - 6) ​

​

Sunday Quiz Night Menu

Food served 6:30pm - 9pm

​

Bank Holidays (Sunday hours)

12 noon – 7pm (Food served 12 - 6)

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Dog friendly
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