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Junior Sous Chef

Updated: Jan 6

Passionate Junior Sous Chef required for a busy and ambitious fresh food kitchen.

This role offers full-time hours on a 6 month contract but could become a full-time role if there is demand. We are looking for an individual that can bring experience and passion to the role.

Salary is competitive (plus tips!) and negotiable, we have an excellent working environment with lots of opportunities to be creative.

The Station Pub offers a safe, exciting work environment and benefits to its team members. To find out more please contact with your CV or call 01438 579504.

We're happy for you to call or pop in for a chat if you want to learn more about this role!

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